Selezione Tartufi, Truffle Salt Review

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(More customer reviews)I feel like I've discovered the nectar of the gods. This turns scrambled eggs into an indescribable experience. Rice to a rich treasure. Chicken, mmmmm. Seriously, the best spice I've ever used.

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Sea salt from caves in Emilia Romagna is blended with 5% black summer truffles from Umbria. Hold the jar in your hands and you will hold the aroma of fresh truffles in your kitchen. A touch of this salt will change the flavor of any dish you make... Sprinkle on eggs, or on a steak, or roasted vegetables to add a deeply aromatic and flavorful essence to your food. Toss in pasta, and for the truly adventurous, try a sprinkle on buttered popcorn. We also carry Porcini Oil and Truffle Oil.

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Casina Rossa Truffle and Salt - 3.5 Ounces Review

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(More customer reviews)I have to say, truffle salt will elevate your dishes to new heights. The 3.5oz jar seems small, but it is strong, and a little goes a long ways. great on buttered popcorn like everyone says, but it's even better on lamb or beef. If you're looking to try truffles without breaking the bank, my vote goes to truffle salt.

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Ritrovo's Truffle and Salt condiment has been finding its way into Oprah's O List, Martha Stewart's Blueprint magazine, California Style magazine and other favorite food lists and is on its way to legendary status, says Ilyse Rathet, co-owner of Ritrovo's Italian Regional Foods and Wines LLC. It was an overnight smash, due to its originality (first in both US. and Italian markets) and intoxicating aroma (40 grams of air-dried Italian black truffle in each 3.5 ounce jar). Truffle and Salt makes everything from vegetable and egg dishes to meat dishes to hot fudge sauce into something incredible-and popcorn will never be the same! This blend of ground Italian black truffle and sea salt is irresistible in the kitchen. Try over cooked egg dishes, tossed in pasta or sprinkled on buttered popcorn and served with a glass of spumante! A special occasion condiment!

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